Babycorn Manchurian

November 10, 2012 UK's Fashionablefoodz 1

Yesterday I had given you the recipe for Cottage Cheese Fried Rice. We will look at Babycorn Manchurian Gravy along with it today making it Hot and Sweet..:) Boil baby corn with water and turmeric powder in a pan. When cooked, strain water and cut baby corn into pieces. Powder […]

Vegetable Cutlet

November 10, 2012 UK's Fashionablefoodz 0

  Pressure cook potato in a vessel and other chopped veggies together in another vessel for three whistles. Just sprinkle a teaspoon of water in the chopped veggies. Keep aside. For potato just cut into 4 and add little water. Peel off the skin and mash the potato and add […]

Paneer Fried Rice

November 9, 2012 UK's Fashionablefoodz 0

Soak basmati rice for an hour and cook it with water ratio 1 : 1 & 1/2 for 3 whistles. Cool and separate the grains by tossing 1 Tablespoon Olive oil. Keep aside. Boil water and keep 1 cup paneer immersed for 10 minutes. Then drain from water and crumble it […]

Soya Paneer Cutlet

November 8, 2012 UK's Fashionablefoodz 1

  Cut onion, green chili in fine pieces. Cook potato, peel skin, mash and set aside. Boil water in a pan. Add soya chunks and switch off the stove. Drain water after 15 minutes and allow soya chunks to cool. Powder soya chunks. Grate paneer. Mix soya chunks, paneer, potato, […]

Tawa Pulav / Tawa Pulao

November 8, 2012 UK's Fashionablefoodz 0

Heat 3 tsp oil in a pan, add cumin seeds, add chopped onion, mix and saute till the time onion becomes translucent. Add ginger garlic paste and cook for a minute. Add tomatoes, mix and cook till the time tomatoes become soft. Add carrot, beans, sprinkle some salt, cover and […]

Cabbage Noodles Sandwich

November 8, 2012 UK's Fashionablefoodz 1

In a pan heat the butter and to it add the cabbage and carrots. Fry them till they are tender. Now add the salt, pepper, garlic and ginger. Mix all the ingredients properly and remove from fire. Let the mixture cool. Now take 1 spoonful of mixture along with cooked […]

Quick Cucumber Dosa

November 8, 2012 UK's Fashionablefoodz 1

  Sieve the soaked rice and blend it along with green chilies, cucumber, salt, turmeric powder and coconut to a semi-thick batter using blender. First heat and then spread a little oil in a griddle. Now pour batter and then spread in circle. Sprinkle little oil on top and roast […]

Jain Matar Paneer

November 7, 2012 UK's Fashionablefoodz 5

The reason its called Jain Matar paneer is because a sect of Indians who follow Jainism dont eat anything which is below Ground (Onions, Garlic, Ginger to name a few).  So this one goes for my Travian friend Dr. Tapan. Vora….:) Soak cashew nuts in warm water for 30 mts. […]

FASTING – Smart Menu

November 6, 2012 UK's Fashionablefoodz 0

Very nice and tasty variation for regular Aloo(potato) dish. This aloo sabzi tastes fabulous with yogurt. Very simple and fataafat (quick) recipe! 1) Add ghee and cumin seeds in microwave safe bowl and microwave for 3 mts on high power. 2) Add boiled potato, corasely ground peanuts, green chillies, salt […]

Malabar Chicken Curry

November 4, 2012 UK's Fashionablefoodz 2

Heat oil in a pan. Put mustard seeds. Add cloves and curry leaves. Add onion and tomato and saute for a few mins. When the color changes, add ginger and garlic paste and saute, till the raw smell subdues. Add the chicken pieces along with coriander, chilly, turmeric and garam […]