Celebrity Chef and good friend Vicky Ratnani is giving a few topics for the 3rd week #Instacuppa presents #SuperBloggerChallenge2018 We are all super excited to see him here. I am sure all our blogger participants will be super motivated…
Chef
Burgundy Box – A Review
Scene 1 : A working couple comes home after a tiring day at the Office. They have decided not to go to a restaurant to eat, instead they have decided to cook at home. The loving couple freshens up and go…
Sinful Indulgence.
Some Sinful Indulgence which no one would refuse. Homemade choco-coffee Ice cream in just 2 easy steps. Now anyone can make their on ice-cream and savor the flavors with closed eyes.. Uttpal K Copyright © Uttpal K 1. If you…
Food Safari -1
Starting today for some days, I would be posting a single pic of a Dish which you all can guess and comment on. Its not very difficult to guess so please go ahead and comment.. 🙂 This popular dish is…
Medu Wada Sambhar & Chutney
Recipe of Sambhar Boil all the vegetables and keep aside with the stock intact. Pigeon Peas 250gms pressure cook for 3 whistles. Keep aside Bring Oil to Heat and add curry leaves, Fenugreek seeds, mustard and Turmeric. Stir well. Add…