Chili Pepper Rice
Craving for something spicy but don’t have a stove and enough utensils? Well here’s a recipe to prepare the tempting Chili Pepper Rice in an electric kettle. Check out and enjoy this simple yet awesome recipe.
250 gm rice
40 gm garlic
75 gm cabbage
50 ml edible oil
15 gm fresh chilli
50 ml spring onion
100 ml vegetable water
Pepper – 1/2 tsp
Salt – as per taste
Wash, clean and soak the long-grain rice in cold water for around 20 minutes. Heat some oil in a Bajaj kettle, then add bay leaf and chopped ginger garlic or its paste. Pour the rice in the kettle and sauté for around 2 minutes. Add sliced chilli and vegetable stock or water. Then cover the kettle and cook for 28 minutes. Add chopped Chinese cabbage, spring onion and Season it with salt and pepper according to taste. Garnish the dish with chopped coriander and Chilli Pepper Rice is ready to enjoy.
This Bajaj electric kettle Chilli Pepper Rice recipe is gonna be a complete favorite for sure. Easy to prepare with limited resources and helps tantalize your taste buds anytime. This comes handy and is extremely popular with those who always have a race against time. Those who love home cooked and quality food are in Love with this.
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